Nothing says comfort food like macaroni and cheese. In this workshop, participants will learn how to take this classic dish from simple stovetop to soulful showstopper. We’ll cover the basics of making a creamy cheese sauce, explore baked vs. stovetop styles, and add some twists that bring extra flavor to the dish. Attendees will leave with recipes, techniques, and the confidence to make macaroni and cheese for the Holidays.
