Servsafe Recertification: August 29

Servsafe Recertification: August 29

Your Price: $70.00
Seats Still Available
Course Number:WKS-SU18 394 E2

Date:

1 meeting, Tues., 08/29

Time:

9am-1pm

Room:

Location: Hawthorne Hall, Room 109, BCC's Main Campus, Pittsfield, MA

Instructor:

Instructor: Nancy Simonds-Ruderman, Consultant
Has it been 5 years since your food safety certification? This class is for those needing a refresher on food safety, sanitation procedures and regulations. 

NOTE: Book is optional. Students can purchase at least the 6th edition of the book, ServSafe Manager,ISBN: 9780134812335 at servsage.com, Amazon, Barnes & Noble, CHEGG, or through the instructor at berkshiresafefood@gmail.com or at 413-429-7173.

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