International & Gourmet Dinner Series

BCC’s Culinary Arts and Hospitality Administration programs extend an invitation to the community to join us at Berkshire Community College for our spring dinner selections.

Location & Time
Susan B. Anthony Center Dining Room, Lower Level
6:30 PM (Wednesday evenings)

Reservations

All reservations will be handled through this online registration system.  View the dinner of your choice, by clicking on the title of the dinner that is featured in the image.  The other option in the image is to "Add to Cart", only click this when you have made your choice.

Once you have looked at the menu for the dinner and would like to make your reservation, add the item to your "Shopping Cart."  At the Checkout page, payment will be required in order to complete your reservation.  Each dinner can only accommodate 50 attendees, and registration is first come, first serve.  

Cancellations

All dinner reservations are final, and no refunds will be issued.  For questions about the refund policy or about the dinners, please call 413-236-2106.

If there are concerns about weather-related closings and if this will affect a scheduled dinner, please be sure to check the BCC website or call 413-499-4660.