Delicious and Healthy Carbs & Veggies

Your Price: $89.00
Course Number:2117-2

1 meeting, Thursday, April 11, 2024

5:30 - 8pm

BCC Main Campus, Kitchen

Anna Gershenson, Chef

Join YouTube Cooking Sensation Anna Gershenson in cooking with healthy carbs and veggiesIn this workshop, we will make healthy cream of broccoli soup, Quinoa salad with green peas & asparagus, and we will also prepare an arugula salad with fennel, grapes & feta.  Learn fun and healthy ways to prepare some all-time favorite dishes.  In Anna’s words, “Come to my classes and discover for yourself that making healthy, delicious, seasonal food can be fun and easy. I promise to share all my secrets with you, so you will learn a lot and will end the class tasting what you made.” Bring your appetite and some take-home containers too!