Authentic Irish - International & Gourmet Dinner

Authentic Irish - International & Gourmet Dinner

Your Price: $25.00
Waiting List Only
Course Number:Irish March 8

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Entree
BCC’s Culinary Arts and Hospitality Administration programs extend an invitation to the community to join us at Berkshire Community College for our spring dinner selections.

The March 8 dinner will feature an Authentic Irish meal including:
Appetizer: Blue Cheese & Walnut Tartlettes
Bread: Irish Soda Bread
Soup: Cheddar Ale
Entree: Choice of Shepard's Pie or Irish Salmon with Colcannon (potatoes and cabbage)
Dessert: Bread Pudding with Caramel Whiskey Sauce